Frozen Seafood
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Approximately 10 to 20 scallops per lb$56.99Lb
Ships FREE with $125+ (after discounts) of frozen items
Our premium scallops are harvested by hand in New Bedford, Massachusetts, home to the world’s finest scallops. In the ice-cold waters of the North Atlantic, hardworking fishermen shuck each scallop by hand on the vessel, never treating them with water or chemicals, leaving you with sweet and succulent scallops that sear to golden perfection every time, ready to enjoy as an appetizer, tossed through pasta or served over risotto. Dry means the scallops are never treated with water or chemicals, which causes other scallops to seep moisture when cooked. Our dry scallops sear to perfection every time.$56.99Lb -
5oz - 7oz$10.99EachShips FREE with $125+ (after discounts) of frozen items
Rainbow trout are a soft flaky fish with a delicate almost nutty not overly “fishy” flavor. If you like salmon you will love rainbow trout! This versatile fish works well with a variety of preparation methods like grilling, sautéing, baking, and deep-frying. Rainbow trout can be used in any recipe that calls for snapper or salmon. Raised on land-based farms with no impact on the sea environment. Our rainbow trout is available year-round. Antibiotic free. Rainbow trout is an excellent fish to smoke. It’s the same species as steelhead trout, but rainbow trout spend most or all of their time in freshwater. Steelhead trout are born in freshwater, spend their lives in the sea and then go back to rivers to spawn.$10.99Each -
1LbApproximately 3-4 Tentacles per pack$41.99EachShips FREE with $125+ (after discounts) of frozen items
Octopus has a mild sweet flavor, a slightly purplish hue, and a firm meaty texture that is similar to lobster. Although it looks intimidating, octopus is not fishy, rubbery, or slimy when prepared correctly. It is very mild, tender, and easily picks up the flavor of what it’s being cooked in, which makes it well suited for marinades. Our fully cooked octopus tentacles are perfect to serve chilled in salads or to grill for a few minutes and serve as an appetizer. Our octopus is wild-caught in the waters of Spain and delivered fully cooked. The best octopus comes from Spain and Portugal. Octopuses are cephalopods, closely related to squid and cuttlefish. Our fully cooked octopus tentacles are tenderized and ready to eat. If you like calamari you will love octopus.$41.99Each -
5oz - 7oz$18.99EachShips FREE with $125+ (after discounts) of frozen items
Branzino, also called European sea bass, is a mild white fish with a sweet, delicate flavor and buttery texture similar to halibut, grouper, or cod. Branzino is highly regarded by professional chefs for its sweet flaky meat and versatility. Raised in nutrient-rich lagoons and estuaries. Antibiotic free. Low carbon footprint and minimal environmental impact.$18.99Each -
4 x 4oz burgers$26.99EachShips FREE with $125+ (after discounts) of frozen items
Take burger night to the next level with shrimp burgers. Made from wild-caught and sustainability-sourced Mexican blue shrimp, these shrimp burger patties are great to have on hand for quick and easy meals. Chopping the shrimp by hand and adding only olive oil, black pepper and garlic, the shrimp burgers stay firm yet moist, and are a better alternative to your typical burger. Gluten-free, with no filler, chemicals or preservatives. The only Fair Trade certified shrimp in the world. Immediately frozen after processing to ensure freshness and peak quality. The blue Mexican shrimp comes from day-boats and small vessels using an artisanal technique that uses the wind and tide to drift a highly selective net called suripera. This technique has the lowest bycatch and fuel consumption per pound in the world.$26.99Each -
Save 5% Serves 4-8 peopleOriginal price$213.92Current price$203.99EachShips FREE with $125+ (after discounts) of frozen items
This seafood dinner party bundle serves four with some of our Fulton favorites. Host another couple, or introduce your kids to some of the best seafood available! Contains: 4ct, 5oz-6oz Medium Cold Water Lobster Tails : Our Maine lobster tails are sustainably hand-harvested and have a tender texture with a naturally buttery flavor. 4ct, 5oz-7oz Fulton's Finest Atlantic Salmon Center Cut Portions : Our Atlantic salmon is rich and buttery with a melt-in-your-mouth texture and tender flakes. 2lbs Wild Colossal Blue Shrimp, Easy Peel (approximately 16-20 shrimp per lb): Deveined by hand and never treated with chemicals, brines or glazes, this is a delicious shrimp you can feel good about.Original price$213.92Current price$203.99EachSave 5% -
1Lb$99.99EachShips FREE with $125+ (after discounts) of frozen items
There’s nothing like Maine lobster! Our premium knuckle and claw lobster meat hails from the picturesque waters of Penobscot Bay in the Gulf of Downeast Maine. Wild-caught using small day boats and delivered daily to the docks of this small fishing village, this lobster meat is the sweet, juicy knuckle and claw meat and makes it perfect for lobster rolls. The hard work of picking the meat from the shells has been done for you! Frozen for your convenience, thaw overnight in the refrigerator and enjoy this decadent treat at home anytime. Our lobster meat is frozen immediately after processing and is high pressure pasteurized to ensure freshness and peak quality. Lobster claw meat is prized for being extra tender. Caught using individual traps and small day boats.$99.99Each -
5oz - 7oz Center Cut Portion$12.99EachShips FREE with $125+ (after discounts) of frozen items
Our Atlantic salmon has a melt-in-your-mouth texture and tender flakes. Thanks to our direct relationships with select farms we are able to deliver the finest salmon direct from the source. The vibrant colored meat of our Atlantic salmon has a milder, more subtle flavor than wild salmon and is perfect for those who are new to eating salmon. We only select world-class salmon that is a favorite of professional chefs. This versatile fish is delicious grilled, broiled, baked, or pan fried. Our Atlantic salmon will quickly become a family favorite. In order to ensure you only receive the best year round, we source our products from a variety of locations and purveyors, such as the sea loch's of the Scottish highlands and the fjords of the Faroe Islands. We look for locations with currents and water temperatures that are ideal for raising salmon. Our thick restaurant-style portions are from the middle of the fish rather than the tail and are ready to cook. Our Atlantic salmon are raised with no added hormones or antibiotics and fed with non-GMO feed. The farms we work with are among the most sustainable in the world and adhere to strict standards set forth by third-party NGOs. The skin of the Atlantic salmon is edible and crisps up beautifully when cooked.$12.99Each -
5oz - 7oz Center Cut Portion$12.99EachShips FREE with $125+ (after discounts) of frozen items
Our delicious Atlantic cod portions from the pristine, cold waters of Iceland are a bestseller for good reason. Mild and sweet, thanks to their diet of mostly shellfish, crustaceans and smaller fish, the glistening white flesh suits many flavors and preparations. If you find cooking fish intimidating or are not a fan of fishy flavors, you’ll love our fresh cod portions. Atlantic cod are a bit sweeter and firmer than Pacific cod. The cod around Iceland are more or less isolated from neighboring cod stocks by the deep water of the Denmark Strait to the west, the Faroe–Iceland channel to the southeast and the Norwegian Sea in the east. Atlantic cod under 2.5 pounds are often referred to as scrod.$12.99Each -
7oz - 9oz$29.99EachShips FREE with $125+ (after discounts) of frozen items
The firm, meaty texture and rich, distinctive flavor of fresh Ahi Tuna makes it one of the most popular seafood choices around the globe. Ahi is a Hawaiian term that refers to both Yellowfin and Bigeye Tuna. While technically different species, the two can be difficult to tell apart in terms of taste an appearance. As a result our expert fishmongers look for and select the best quality product available each evening. Some differences you may notice are Yellowfin maybe being a lighter red color, a bit firmer and milder. Bigeye have a higher fat content. Regardless if it's yellowfin, bigeye or bluefin, #1 tuna must exhibit high fat. The presence of fat will appear as marbling in the meat and near the skin. The texture will have a sticky feel to it and the color should be red, shiny and translucent. This is the best grade for all raw applications - sushi, sashimi, crudo, etc. Please reference our FAQ regarding consumption of raw seafood. #1 Grade Tuna Steak$29.99Each -
Approximately 16 to 20 shrimp per lb$24.99EachShips FREE with $125+ (after discounts) of frozen items
Our colossal blue shrimp are wild-caught in the clear open ocean off the coast of California. Deveined by hand and never treated with chemicals, brines or glazes, this is a delicious shrimp you can feel good about. Enjoy these sweet and plump shrimp in your favorite shrimp recipes including shrimp scampi and shrimp pasta. Since no brines are used, these shrimp are typically larger than other shrimp of the same size after cooking. Wild-caught, sustainable, and chemical free. The only Fair Trade certified shrimp in the world. Shrimp are immediately frozen after processing to ensure freshness and peak quality.$24.99Each -
Save 5% 12 servingsOriginal price$254.99Current price$242.99EachShips FREE with $125+ (after discounts) of frozen items
Stock up and save with our Frozen Wild Seafood Bundle! T here's something for everyone in this bundle. Thaw some for dinner tonight and keep the rest in the freezer for a delicious meal later. Contains: 4ct, 5oz-7oz Wild Chilean Sea Bass Portions : Chilean sea bass have a smooth, buttery flavor and large flakes. A favorite with the world’s leading chefs but easy to prepare at home. 2ct, 5oz-6oz Medium Cold Water Lobster Tails : Our Maine lobster tails are sustainably hand-harvested and have a tender texture with a naturally buttery flavor. 4ct, 5oz-7oz Sockeye Salmon Portions: Sockeye salmon has a beautiful ruby red color, and its high oil content gives these firm textured salmon portions a bold, rich flavor. 1lb Wild Colossal Blue Shrimp, Easy Peel (approximately 16 to 20 shrimp per lb): These shrimp are sweet and plump, perfect for your favorite shrimp recipes including shrimp scampi and shrimp pasta.Original price$254.99Current price$242.99EachSave 5% -
5oz - 7oz Regular Portion$14.99EachShips FREE with $125+ (after discounts) of frozen items
Arctic char, also called alpine trout or sea trout, is a member of the Salmonidae family. If you like salmon and trout, you have to try Arctic char. A buttery and mild flavor that works well for all palates. A chef favorite for its versatility can be grilled, broiled, poached, smoked, or pan-fried. Being farm-raised Arctic char is available all year round, and will quickly become a family favorite Raised on land-based farms with no impact on the sea environment. Antibiotic free. Raised in tanks and raceways onshore these systems discharge less pollution. Environmental Defense Fund (EDF) Seafood Selector gives char a “best” eco-rating.$14.99Each -
5oz - 7oz Regular Portion$22.99EachShips FREE with $125+ (after discounts) of frozen items
American red snapper is one of our bestsellers thanks to its beautiful red color and mild, sweet and slightly nutty taste. While many restaurants and fishmongers may offer red snapper, the name red snapper has been foisted off on just about any fish that is red. Thanks to our direct relationships with fisheries, our red snapper is always authentic and delicious. Red snapper are primarily caught in the Gulf of Mexico. Referred to as tai on sushi menus; note that this is true American red snapper and some menus will use this term for Pacific Red Snapper which has a very different taste and texture. Red snapper is a sustainable choice managed under United States and/or state regulations.$22.99Each -
5oz - 7oz Regular Portion$34.99EachShips FREE with $125+ (after discounts) of frozen items
Also known as Patagonian toothfish, Chilean sea bass are prized for their snow white flesh. With a smooth, buttery flavor and large flakes, our wild Chilean sea bass portions are a favorite with the world’s leading chefs but easy to enjoy at home. Another reason why we love Chilean sea bass so much? Their high oil content makes them very versatile and difficult to overcook. Our Chilean sea bass is frozen on the boat to maximize freshness. Chilean sea bass can live up to 200 years old and weigh over 200 lbs. Vessel Monitoring Systems are used to track boats and transmit their catch data to the governing bodies as well as Convention for the Conservation of Antarctic Marine Living Resources.$34.99Each -
Save 5% 4-6 servingsOriginal price$146.74Current price$139.99EachShips FREE with $125+ (after discounts) of frozen items
Our frozen Just for Two seafood bundle is the perfect amount of seafood for 2! Contains: 4ct, 5oz-7oz Finfish of the Day Portions : Let us curate your subscription box from Fulton's best catch! Fish selections rotate automatically. 1lb Fulton's Finest Colossal Dry Sea Scallops (approximately 10 to 20 scallops per lb): Our premium scallops are never treated with water or chemicals, leaving you with sweet and succulent scallops that sear to golden perfection every time. 1lb Wild Colossal Blue Shrimp, Easy Peel, Frozen (approximately 16 to 20 shrimp per lb): Deveined by hand and never treated with chemicals, brines or glazes, this is a delicious shrimp you can feel good about.Original price$146.74Current price$139.99EachSave 5% -
Approximately 3-5 Pieces per lb$79.99LbShips FREE with $125+ (after discounts) of frozen items
Golden king crab legs have a rich sweet flavor and tender texture, the meat is snow white with crimson highlights. Golden king crab is a milder flavored counterpart to the more well-known red king crab with a similar texture and slightly paler in shell color when cooked. Best served simply steamed with melted butter to dunk all that amazing meat in. This is the most prized section of a king crab leg, known as the Merus cut. It’s located in the middle of the leg between the knuckle and the first joint. It’s where the most meat is found and it’s the most tender and flavorful part of the leg. We’ve also included the knuckle so you receive some bonus meat! Wild-caught in the icy waters of the Aleutian Islands in Alaska. After being caught, the crabs are kept in holding tanks on board until the boats are landed. The crabs are then cooked, cleaned, sectioned and frozen. The freezing process creates a protective glaze that ensures the crab retains its wild-caught flavor. Golden king crabs have a longer harvesting season than red king crabs and are available most of the year.$79.99Lb -
15.87ozApproximately 22-24 fish per bag$10.99EachShips FREE with $125+ (after discounts) of frozen items
Anchovies are a small fish with a big flavor. Their soft dark flesh has a robust taste and smooth texture. If you are a fan of sardines or mackerel, you will love anchovies. These little fish are whole and are delicious when cooked, just simply floured and fried, or filleted and marinated in garlic olive oil and parsley. Our anchovies are wild-caught. They are caught daily and frozen at peak freshness. Once frozen. Anchovies are popular in Greek and Mediterranean cooking. Anchovies are also known as the European Anchovy.$10.99Each -
Approximately 8-10 Pieces per lb$49.99LbShips FREE with $125+ (after discounts) of frozen items
Golden king crab legs have a rich sweet flavor and tender texture, the meat is snow white with crimson highlights. Golden king crab is a unique species of king crab which is oftentimes a milder flavored counterpart to the more well-known red king crab with a similar texture and slightly paler in shell color when cooked. Best served simply steamed with melted butter to dunk all that amazing meat in. The lower leg is the part of the king crab leg farthest from the body after the middle joint. These are thinner and contain less meat than the center cuts we offer. They are perfect as an appetizer or anytime you would use snow crab legs. Wild-caught in the icy waters of the Aleutian Islands in Alaska. After being caught, the crabs are kept in holding tanks on board until the boats are landed. The crabs are then cooked, cleaned, sectioned and frozen. The freezing process creates a protective glaze that ensures the crab retains its wild-caught flavor. Golden king crabs have a longer harvesting season than red king crabs and are available most of the year.$49.99Lb -
Save 5% 6-8 servingsOriginal price$196.93Current price$187.99EachShips FREE with $125+ (after discounts) of frozen items
We have put together some of the best of the best with our Fulton's Finest Hits seafood bundle. Enjoy the best Fulton Fish Market has to offer with this bundle of high quality frozen seafood. Contains: 2ct, 5oz-7oz Fulton's Finest Atlantic Salmon Center Cut Portions : Our Atlantic salmon is rich and buttery with a melt-in-your-mouth texture and tender flakes. 2ct, 5oz-7oz Wild Atlantic Halibut Regular Cut Portions : Our Atlantic halibut is mild and sweet with a firm texture and snow-white flaky meat. 2ct, 7oz-9oz Fulton's Finest Wild Ahi Tuna Steaks : The firm, meaty texture and rich, distinctive flavor of fresh Ahi Tuna makes it one of the most popular seafood choices around the globe. 1lb Fulton's Finest Colossal Wild Dry Sea Scallops (approximately 10 to 20 scallops per lb): Our premium scallops are never treated with water or chemicals, leaving you with sweet and succulent scallops that sear to golden perfection every time.Original price$196.93Current price$187.99EachSave 5% -
Save 10% 5oz - 7oz Regular PortionOriginal price$17.99Current price$16.19EachShips FREE with $125+ (after discounts) of frozen items
If you love fish and want to discover new favorites, let us curate your subscription box from Fulton's best catch! Fish selections rotate automatically, and have included fish such as branzino, dorade, monkfish, and halibut. Photo is a representative example of the item, not the exact portions you will receive. -
2 x 5oz - 6oz Tails$55.99PairShips FREE with $125+ (after discounts) of frozen items
There’s nothing like Maine lobster! Our premium lobster tails hail from the picturesque waters of Penobscot Bay in the Gulf of Downeast Maine. Wild-caught using small day boats and delivered daily to the docks of this small fishing village, these medium-sized lobster tails are packed with sweet, juicy meat and make an ideal appetizer or main course. Frozen for your convenience, thaw overnight in the refrigerator and enjoy this decadent treat at home anytime. Freshly-frozen, this selection averages 5 oz to 6 oz each. Our lobster tails are frozen immediately after processing and are high pressure pasteurized to ensure freshness and peak quality. Caught using individual traps and small day boats. Meat that is easy to remove from the shell. The darker green and brown colors of a lobster's shell are destroyed in the cooking process, leaving the more resilient and iconic red color. A 5-6oz cold water lobster tail requires a 1.25-1.5lb lobster.$55.99Pair -
Save 5% 4-8 servingsOriginal price$217.89Current price$207.99EachShips FREE with $125+ (after discounts) of frozen items
Our Weeknight Stock Up Bundle is the ultimate solution for quick, healthy meals during busy weeknights. This thoughtfully curated bundle is designed to help you simplify your weeknight dinner routine and provide you with easy-to-prepare seafood for the whole family. Whether you're grilling, baking, sautéing, or broiling, our Weeknight Stock Up bundle offers endless possibilities. Subscribe for consistent deliveries so you always have pre-portioned seafood on hand. Contains: 2lbs Wild Colossal Peeled & Deveined Blue Shrimp (approximately 16 to 20 shrimp per lb): Our colossal blue shrimp are peeled and deveined by hand, leaving you with a sweet and succulent shrimp that is ready to cook without any fuss. 1, 8ct Bacon Wrapped Colossal Scallops : This classic recipe uses only premium scallops that are individually hand wrapped in hickory-smoked bacon, and secured with a wooden skewer for easy preparation. 4ct, 5oz-7oz Fulton's Finest Atlantic Salmon Center Cut Portions : O ur Atlantic salmon has a melt-in-your-mouth texture and tender flakes. This salmon will quickly become a family favorite. 4ct, 5oz-7oz Wild Atlantic Cod Center Cut Portions : Our Atlantic cod is mild and sweet, thanks to their diet of mostly shellfish, crustaceans and smaller fish. The glistening white flesh suits many flavors and preparations.Original price$217.89Current price$207.99EachSave 5% -
2 x 4oz cakes$29.95EachShips FREE with $125+ (after discounts) of frozen items
Introducing Fulton Fish Market's Signature Crab Cake – meticulously crafted by us to offer you the ultimate crab cake experience. Made with a generous amount of delectable crabmeat that effortlessly blend with our custom mix of herbs and spices, resulting in a cake that's both robust and bursting with flavor. We pride ourselves on using only natural, wholesome ingredients – absolutely no artificial flavors or fillers are added. We use premium domestic super lump crabmeat, renowned for its flavor, texture, and sustainability. More Crab, Less Filler: Our signature crab cakes are packed with succulent crab meat, ensuring a delightful treat.$29.95Each
